Prof. Dr. Alexander Bürkle Prof. Dr. Tilman Grune
University of Konstanz, German Institute of Human Nutrition (DIfE)
Konstanz, Germany Potsdam-Rehbrücke, Germany
Dr. Niki Chondrogianni Dr. Bertrand Friguet
National Hellenic Research Foundation, Institute of Biology Paris-Seine (IBPS),
Athen, Greece Paris, France
Prof. Dr. Toshinori Hoshi Prof. Dr. Maria Cristina Polidori
University of Pennsylvania, University of Cologne,
Philadelphia, USA Cologne, Germany